Len Heflich
Specialist in the Global Food Industry, focusing on Risk Management, Business Assessment, Development of Strategic Capabilities and Practical Compliance.
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by Len Heflich | Dec 1, 2019
Trevor F. Slater, Biomchem. J., (1984) 222: 1-15 Click here to view the PDF File This is an old but excellent review article about the damage caused by excess free radicals
by Len Heflich | Nov 30, 2019
John J. Ryan, Wei Zhao, Gregorio Gomez, et.al., The Journal of Immunology, 2007, 179:665-672, DOI:10.4049/jimmunol.179.1.65 Click here for the PDF File: https://www.bioactivec60.com/wp-content/uploads/2016/06/Fullerene-Inhibits-allergic-response.pdf Fullerene are a...
by Len Heflich | Nov 30, 2019
Click here for the PDF File: https://www.bioactivec60.com/wp-content/uploads/2016/06/C60-Fullerene-nano-particles-anti-oxidative-antioxidant.pdf( fullerene nano particles anti oxidative ) Martina Rezácova and Jaroslav Pejchal, Journal of Applied Biomedicine, 10: 1-8,...
by Len Heflich | Nov 30, 2019
Zoran Markovic, Vladimir Trajkovic, Biomaterials, 29 (2008); 3561-3573, Click here for the PDF File:https://www.bioactivec60.com/wp-content/uploads/2016/06/Biomedical_potential_of_the_reactive_oxy.pdf 4.3. Antioxidant/cytoprotective activity Oxidative stress and...
by Len Heflich | Nov 23, 2019
Nadezda Shershakova, et.al., J. Nanobiotechnology, (2016) 14: 8, DOI:10.1186/s12951-016-0159-z Anti-inflammatory effect of fullerene C60 in a mice model of atopic dermatitis Click Here to Open the Full PDF File: Abstract Background: Water-soluble form of fullerene C60...